Pistachio Cake Recipe From Aunt Annie

By Natalie Gorsuch

Williamsburg

Correspondent

In my life, I have been blessed to have great cooks around me. One of those cooks was my great Aunt Annie. Aunt Annie had a funny laugh, a deep voice, and a knack for cooking up great memories in the kitchen along with her food. Deep in her Czechoslovakian heritage, Aunt Annie loved to make recipes from her mother and pass those traditions onto us. One of my favorite memories of Aunt Annie is her making paska – a special Easter bread for our Orthodox Easter. She knew how much I loved that bread, and always made a special extra loaf for just me. How...