Putting cows on the front page since 1885.
Tough Love
It's because of the cream cheese. I love cream cheese. I love it in cheese danish, in icing, in dips, on cheese steak sandwiches, on bagels with or without jelly and on crackers. I love it in, on, or around anything. Cream cheese is my Achilles heel. To be completely honest, all foods are a terrible temptation for me. If you put me in a room alone with a million dollars and a piece of cheese danish, I can guarantee you that when you return, every cent will still be there untouched and unbothered, but you will never see that cheese danish again.
Because of my love for cream cheese and its cohor...
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