Putting cows on the front page since 1885.

– From the 'Burg to Your Kitchen –

Series: Williamsburg | Story 124

‘Tis the season of love! I am just in a loving mood this month, and for most of the time, always!

This month’s recipes were all going to be sweets, as of course. You do know that I love my sweets but living through this pandemic, a lot of us may not want to go out and enjoy a nice dinner at a restaurant. So, what about a romantic dinner for two at home? So, maybe even a dinner where you cook together?

So the sweets can wait at least one more week. Let’s take a dive into some seafood creations to make your Valentine’s dinner one to remember!

Seafood Alfredo

Ingredients:

8 ounces uncooked fettuc...

 

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